That Time Of Year

Our school’s putting up their Christmas decorations, which always makes me hungry for latkes. Cooking them was bit of an adventure… I can get good potatoes, onions, eggs and oil at the market by the apartment, but the lox and sour cream required a trip across town.

These are not the most photogenic latkes in the world, but they may be the most photogenic ones in China!

This entry was posted in New York City and tagged , , , , . Bookmark the permalink.

0 Responses to That Time Of Year

  1. Athene Numphe says:

    Happy Chanukkah you!

  2. Cory says:

    Whew … so I’m not the only one! When I think Christmas, the next thought is always latkes!

    I kid … I kid …

  3. Meg says:

    What’s wrong with that? Hannukah’s my favorite part of Advent!

  4. Anonymous says:

    Weird food! (I prefer Chinese!)

  5. Stick says:

    I’m with anonymous…I’ll take chicken heads or sea cucumber over latkes any day!

  6. Meg says:

    Next time, you can eat the weird spicy beef product my student gave us!

  7. Pingback: Simpson’s Paradox » A New One For The Baby Name Book

Leave a Reply to Meg Cancel reply

Your email address will not be published. Required fields are marked *